Get notified when inventory levels are low and source them at right time which contributes to waste reduction, and stockout prevention.
Set up digital storefronts on multiple channels and be available for customers on all channels such as website, mobile app, QR code, aggregators etc.
Process orders from various channels using the unified dashboard, that includes both online and offline orders without having to switch multiple screens.
Stay on top of everything by accessing all the options of software in the mobile app version and using it to process orders from anywhere.
QR code Menu
Set up the digital menu for your F&B business by allowing your customers to scan and order using the QR code menu and keep all the orders organized.
Create demand by allowing your customers to reserve a table for dining to make the service more organized.
Make informed business decisions by getting end-to-end reports of your food business such as inventory, sales, marketing, finance, etc.